Pina Colada freezie pops are my favorite flavor. So easy.
Make quick work of it using an immersion blender and whiz together:
- pineapple chunks (1 pkg Trader Joe’s, thawed)
- a ripe banana for sweetness (frozen foods taste less sweet)
- 2 tsp vanilla bean paste
- coconut cream from one can coconut milk (separate by chilling in refrigerator)
Pour into molds and freeze. Viola!
This mixture can also be chilled and processed in an ice cream maker. Enjoy!