2015 Paleo Thanksgiving Recap

Thanksgiving was pretty low-key this year at our house.  It was just the four of us and the cats. I did roast the annual Ferndale Farms pastured turkey, and there was pumpkin pie, of course.  The exciting part was the addition of Otto’s cassava flour to the recipes.  It made an awesome gravy thickener, as […]

The Bulletproof Cookbook is Finally Here!

The Bulletproof cookbook is HERE at last! NO other cookbook was able to recreate classic recipes—traditional recipes everyone craves (even your non-paleo/anti-Bulletproof friends and family)—until now… Here’s what’s inside… • Traditional Recipes Made Bulletproof – Make all your former favorites healthy enough to be bulletproof with easy to prepare substitutions for nearly every single kryptonite food […]

Happy Father’s Day

Happy Father’s Day to all the dads out there, and especially to my husband! The celebration started Saturday with a sampling of recipes from The Paleo Kitchen. Fluffy Blueberry Pancakes and Lemon Raspberry Swirl Muffins were both outstanding – as is everything George Bryant dreams up! Sunday morning we had pastured eggs and bacon with tea […]

29 with 18 Years’ Experience

We couldn’t have had a more beautiful day to celebrate here in Minnesota.  Sunny and mid-70’s was perfect for tea al fresco at the local Farmhouse coffee shop and my son’s all-school picnic lunch.  Surprised him with our favorite sushi takeout and made his day.  🙂 I was also treated to birthday balloons and flowers […]

Trail Mix Bites

Spring Cleaning time is approaching and I am starting with the cupboards and pantry this year.  I had a few partial packages of baking goods to use up, so I made some bite-sized snacks for lunches, etc. I happened to have some shredded coconut, raisins and chocolate mini-chips, but one could add nuts, seeds and […]

Magic Wand

I’ve had one of these immersion blenders in my kitchen for a few years now. It’s been used for smoothies, guacamole and Paleo Mayo.  Very handy that way. Last night it demonstrated a new skill: pureeing soups.  I know, I know…so many people have posted recipes for carrot, squash or creamed broccoli soup, etc, but […]

2013 in Review: Rollercoaster Year

Happy New Year, Everyone!  Sad to say I didn’t make it to midnight.  So close! This was the first year Alex tried to stay up until midnight, but by 11pm or so we were both teetering – and NOT from alcohol! We collapsed into our beds without seeing the sparkly ball drop.  Oh well, maybe […]