Zoodles!

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So, veggie “noodles” have been all the rage in the Paleoshphere, especially the spiral-cut ones.  Thought I’d be a little adventurous and try zucchini noodles in our chicken korma.

They were a hit – now we understand what all the fuss is about!  I didn’t want to make an investment in another kitchen contraption tool in the event the final product didn’t live up to its reputation, so I got a manual julienne peeler to do the work.  It was speedy, effective, and easy to clean (dishwasher!) and cut lovely little zoodles perfect for side dishes or stir fry.

I should have hopped on this trend sooner!

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  1. Pingback: What a Deal! | Pamela's Paleo Life

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